Summer is peak season for sales of bottled water, experts advise, to drink bottled mineral water should not boil.

Kaifeng finish within one week after the

bottled water in recent years to win the favor of many people. Packaging Association of International Food Lion, vice president of Dong pointed out that the bottled water brand more cohabitation, consumers must sign the election have QS access products.

at the time of purchase would also like to double-check the production date and heads on the labels to see if they match.

experts also pointed out that, in general, qualified transparency bucket drums, and smooth surface; and poor transparency buckets generally poor, Yan color for the dark blue or purple, surface roughness, in particular bottle Department thorn rough hands.

even good quality bottled water, will be opened to place a long time after the breeding of bacteria, it is proposed that after a week spent in Kaifeng. Especially during the hot summer, easy to rapid propagation of bacteria and should be drinking.

heating affect health drink

experts also remind Bottled mineral water heating is best not to drink because the water heated calcium, magnesium and easy carbonate scale generation, not only affects the taste, but also easily lead to deposition of minerals in the water dispenser, an impact on health. Refrigeration drinking water have to be careful too, because the temperature of cooling water is normally 0-5 â„