Early warning of food poisoning yesterday issued two yellow

thousands of hotel the first time to obtain early warning

Mei is the rainy season food poisoning season high, Shanghai Municipal Food and Drug Authority and the city's Weather Bureau yesterday issued a second yellow bacterial food poisoning warning, the city's thousands of restaurants in the first message received through the warning. Early warning is currently first in the city of Fresh Food and Drug Administration and the Bureau of Meteorology website, the next few days in a bigger issue within the city to remind the public. Early warning of food poisoning bacteria can forecast the index of the next three days.

reporters yesterday, bacterial food poisoning in Shanghai site to see the early warning information, dynamic early warning of food poisoning has been unveiled - June 23, 2009 the risk of bacterial food poisoning levels: Intermediate, please note that food security; June 24 and June 25 are the lower level of risk of food poisoning, but should still pay attention to food safety.

this warning system will be divided into senior, intermediate, low-level three, representing the prone, may occur and not occur. "So far, the red warning level is yet to come." Shanghai food Lei, deputy director of the Drug Administration told reporters that from April onwards, food poisoning warning system began trial operation from the inside. Two months in the 4,5 has issued two yellow warning 5. Entered in June after the warning of food poisoning have increased the frequency of yesterday, has forecast a 3 second warning yellow.

levels in addition to forecasting, the website also carried out to the public protection guidelines. When a high-risk food poisoning when food poisoning occurred in more than 25% probability. At this point, the supervisor also eat food and beverage companies increase efforts to spot checks. Members of the public should pay attention to food hygiene, especially when the food processing food as much as possible, when several meals; every meal should be refrigerated Dayton, heated thoroughly before eating to burn; the production of cold knife, chopping boards should be disinfected and hands should be carefully cleaned; as much as possible do not eat raw seafood, raw side dishes.

medium yellow warning appears, the best food to eat when the Dayton, Dayton every meal should be refrigerated. Supervisor food sector will be a timely way to use text messaging to remind the food and beverage units, asking them to cease the supply of salad vegetables, raw seafood.

the development of early warning systems based on the city over the past 15 years meteorological data of food poisoning incidents and the carding, analysis. Zhang Lei said that based on past experience in supervision, food poisoning occurred in the rainy season is usually a very high probability, because the temperature and humidity at this time is very conducive to the breeding of bacteria.

According to statistics, the city from 1992 to 2006, the 10 and above the collective total of 608 incidents of food poisoning, the poisoning 19,433, of which food poisoning bacteria from a total of 458, the number of 15,225 people poisoning , both the total number of 3 / 4 or more. Meiyu season and the Golden Week, the high incidence of food poisoning both times.